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DETERMINATION OF PHENOLIC COMPOUNDS AND WATER-SOLUBLE VITAMINS IN THE EXTRACT OF A POPLAR (POPULUS ALBA) AND WILLOW (SALIX) MIXTURE BY HPLC METHOD AND EVALUATION OF THEIR BIOLOGICAL SIGNIFICANCE

Authors
  • Turdiboyev Azamjon Xasanboy ugli

    Basic Doctoral Student, Fergana State University

    Author

  • Imomova Mukammal Yormuhamatovna

    Doctor of Philosophy (PhD) in Chemistry, Associate Professor, Fergana State University

    Author

Keywords:
Poplar, willow, phenolic compounds, water-soluble vitamins, HPLC, polyphenols.
Abstract

This study presents a comprehensive analysis of phenolic compounds and water-soluble vitamins in an ethanolic extract obtained from a 1:1 mixture of poplar (Populus alba) and willow (Salix) using high-performance liquid chromatography (HPLC). The qualitative and quantitative determination of gallic acid, salicylic acid, rutin, quercetin, apigenin, as well as vitamins C, B1, B2, B3, B6, B9, and PP was performed.

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Published
2026-01-27
Section
Articles
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This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

DETERMINATION OF PHENOLIC COMPOUNDS AND WATER-SOLUBLE VITAMINS IN THE EXTRACT OF A POPLAR (POPULUS ALBA) AND WILLOW (SALIX) MIXTURE BY HPLC METHOD AND EVALUATION OF THEIR BIOLOGICAL SIGNIFICANCE. (2026). Eureka Journal of Physical and Chemical Research, 2(1), 27-39. https://eurekaoa.com/index.php/1/article/view/265

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